CORN DIP

Carrie & Spencer first tried this at the Brunt's home during their trip to watch the solar eclipse! So yummy!

CORN DIP

• 1 onion, chopped and caramelized   
• 2 tablespoons butter                                                            
• 5 cups fresh corn (frozen can also be used)                                                                   
• 1 cup mayonnaise                    
• 1 cup Monterey jack or pepper jack cheese                                                                
• 1 cup sharp cheddar
• Salt, pepper and red pepper to taste   

Caramelize onion in a saucepan with butter. Once onions are caramelized add corn to saucepan and heat until the corn is cooked. Combine onion and corn mixture with all other ingredients and place in a 9x13 dish. Bake at 425 degrees until warm and cheese is melted and bubbly (roughly 15 minutes).